Yachting is more than a vacation. When you step onboard, it becomes a lifestyle.

All posts tagged: Food Glorious Food

MY ALTITUDE - Chef _ Antigua 2014 - menu chef anders pedersen

WINNER OF THE 2013 ANTIGUA ‘CONCOURS DE CHEF’

This year’s Antigua Yacht Show saw creativity tested to the extreme with a “Plant-Based Haute Cuisine Caribbean Luncheon” (vegan) theme for the 2013 Concours de Chef – with absolutely no animal products, animal derivatives or milk products allowed. As Altitude Chef Anders Pedersen recovers … Read More

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Food Glorious Food – Chef Anders Pedersen

55m Benetti ALTITUDE‘s Chef Anders Pedersen excelled himself winning the coveted 1st place at this year’s Antigua Yacht Show Chef Competition  - A fiercely competitive event, where 30 of the world’s best charter yacht chefs set to compete against each other in three different … Read More

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Y.CO Yacht chefs win at Antigua Yacht Show!

  Congratulations to Y.CO charter yachts, ALTITUDE and SEALYON for their achievements in the 2013 Chef Competition at the Antigua Yacht Charter Show, with Altitude winning first prize and Sealyon taking an exceedingly close second place!! Chefs Anders Pedersen and … Read More

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Food Glorious Food – 62m Superyacht Sealyon

As charter brokers descended on Genoa to sample the delights that the world’s most exclusive superyachts can offer their clients at the Genoa MYBA Show, chefs prepped for lunches, soirees and the Chef Competition sponspored by Ruinart Champagne. Monday 29th April 2013 saw … Read More

Motor Yacht Spirit

Food Glorious Food – Superyacht Spirit

  Motor yacht Spirit’s Chef Andrew Graham wins special honour for cooking live in front of the judges on the Teppanyaki grill at the 2012 Antigua Yacht Show.   The Healthy Dinner Challenge A healthy fresh start…eat well with great tasting … Read More

Sarah McLoughlin

Food Glorious Food – Superyacht Oasis

This month we hear from Sarah McLoughlin, head chef on board luxury motor yacht Oasis.  Coming from a family of chefs, I started out in a kitchen at age 14 under the influence of my father, then a head chef in a busy … Read More

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Food Glorious Food – Superyacht Cheeky Tiger

This month we hear from Adam Bennett, the chef on board luxury motor yacht Cheeky Tiger.  Cheeky Tiger is available to charter in the Mediterranean for 8-10 guests, from €60,000 per week.  I began working in a French restaurant washing up … Read More

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Food Glorious Food – Superyacht Galaxy

SOLE FOOD In May we heard from the two chefs onboard luxury sailing yacht Vertigo about their signature dishes.  This week, Superyacht chef Cam Davies of the 56m motor yacht Galaxy shares his way of making the perfect Bouillabaisse… SOLE … Read More